The Casa Restaurants have provided this menu as a service to our guests. The information contained on this menu are suggestions and Casa will not assume any responsibility for any nutritional value. We encourage you to consult your physician regarding any dietary advice due to the intricacies of Celiac Disease or gluten intolerances. Please allow us an additional 10 to 15 minutes to prepare these entrees.
 
 
 



 
Mussels Marinara
Mediterranean style mussels simmered with red plum tomatoes, garlic, herbs and white wine - 9.99
 
Flatbread Sticks
Lightly seasoned and baked to order - 2.99 

Insalata Casaburo
Casa’s signature house salad. A mix of romaine and iceberg lettuce, Italian cheese blend, sweet peppers and green onions. Tossed with our famous Casa dressing
Large - 8.79 Small - 6.79

Add sliced grilled chicken to any Casa salad
 3.29 - extra

Chop Chop Insalata
Crisp chopped lettuce, Genoa salami, Baked ham, provolone cheese, peas, Roma tomatoes and cucumbers. Accented with kalamata olives, sundried tomatoes and fresh grated Parmesan and crumbled gorgonzola cheese. Tossed with our famous Casa dressing 
Large - 10.29  Small - 7.99

Raspberry Pollo Insalata
Raspberry glazed chicken breast served over chilled field greens tossed with pinenuts, gorgonzola cheese, red onion and maple raspberry dressing
Large - 10.29   Small - 7.99
Zuppa di Fagioli
A savory bean soup
Cup - 2.99 Bowl - 3.79
 
Zuppa di Lenticchie
Lentil soup simmered with Italian herbs
Cup - 2.99 Bowl - 3.79
 
 Tutti
 Sausage, pepperoni and mushrooms prepared with Casa's pizza sauce and Italian cheese blend - 8.99
 
Pepperoni
A layer of pepperoni prepared with Casa's pizza
sauce and Italian cheese blend - 8.99
 
Napoli
Simple, but delicious! Casa's pizza sauce topped
 with Italian cheese blend - 7.99
 
Veggie
 Broccoli, tomato, onions and mushrooms prepared
with Casa pizza sauce and Italian cheese blend- 8.99
 
Margherita
 Fresh sliced Roma tomatoes, garlic, fresh basil and a blend of Italian cheeses -7.99
 
 
 
 
 
 
 
 
 
Consuming raw or under cooked meats, poultry, seafood or raw eggs may increase your risk for foodborne illness
All recipes are prepared to order using eight-ounces of gluten free pasta
 
Pasta Tuo Sugo
Imported gluten free pasta with your choice of marinara, meat sauce or butter sauce. Plain or add mushrooms and or olives -8.79
 
Pasta con Salsiccia
Italian sausage link and a rich meat sauce over pasta - 8.99
 
Tutto Mare
The ultimate seafood pasta - succulent shrimp, crabmeat, mussels and clams accented with sautéed mushrooms. Select a light butter sauce or our Casa marinara - 10.99
 
Pasta Primavera
Assorted vegetables lightly tossed in a butter sauce - 9.99
 
Pasta al Forno
A satisfying dish of pasta, rich meat sauce and ricotta cheese baked under a thick layer of Parmesan, provolone and mozzarella cheeses - 9.69
 
Quattro Formaggi
A delightful blend of Parmesan, provolone, mozzarella and gorgonzola cheeses simmered in a savory cream sauce - 10.99 
 
Pasta con Verdura
Our most popular dish blends fresh mushrooms in a luxurious cream sauce and pasta with your choice of one additional vegetable: broccoli, tomato, spinach, mushrooms, cauliflower, asparagus or mixed vegetables - 10.99 
 
Pasta Alfredo Alla Cunnetto
Our traditional version of fettuccine Alfredo - 10.99 

Griglia items complemented with a Casaburo side salad

Salmone Portofino
Gently filled with spinach, blended Italian cheese and prosciutto, this grilled North Atlantic salmon is then simmered in a sauce of crushed pear tomatoes, garlic, calamari, onions, white wine, peas and red pepper flakes. Served with redskin garlic mashed potatoes - 15.79
 
Salmone Caccia
North Atlantic salmon fillet brushed with herbed butter and grilled. Accompanied by roasted Italian garden vegetables -14.99

Pollo alla Griglia
A marinated eight-ounce grilled chicken breast served with roasted Italian vegetables -12.49

Filet Mignon Tips
Grilled filet mignon tip kebobs served with roasted Italian vegetables and redskin garlic mashed potatoes - 14.99
 
Tilapia al Salvatore
Fillet of tilapia grilled and garnished with fresh Roma tomatoes, onions, garlic and herbs. Offered with Italian roasted vegetables - 13.99
 
Flourless Chocolate Torte (Gluten Free)
Remarkably chocolate, need we say more - 6.49
For the purpose of this menu, Casa Restaurants has defined a Vegetarian menu as one that will contain no red meat, pork, fish, poultry or wild game. It does contain animal products such as butter and cheese.








 
Garlic Knots
Housemade dough tied into knots, deep fried and smothered in garlic butter, sprinkled with Parmesan cheese and parsley. Eight to an order -  3.79

Bruschetta
Fresh Roma tomatoes, garlic and onions tossed with olive oil and served with Parmesan encrusted crostini - 6.49

Melanzane Parmigiano
A tender slice of eggplant baked with Italian cheeses and Casa marinara sauce - 3.99

Melanzane Fritti
Fresh eggplant sticks, lightly fried and served with Casa marinara sauce. Half order - 5.29 Full -7.29
 
Spinach & Artichoke Flatbread
Fresh spinach combined with artichook hearts, Parmesan, Monterey Jack and cream cheeses - 7.99
Zuppa di Lenticchie
Lentil soup simmered with Italian herbs
Cup - 2.99 Bowl - 3.79
 
Insalata Casaburo
Casa’s signature house salad. A mix of romaine and iceberg lettuce, Italian cheese blend, sweet red peppers and green onions, and no croutons. Tossed with our Casa vegetarian dressing.
Large - 8.79 Small - 6.79

Raspberry Pollo Insalata

Mixed field greens tossed with pine nuts, gorgonzola cheese, red onion tossed with a maple raspberry dressing
Large -8.99 Small - 6.99
Spinach Lasagne
Creamy balsamella sauce, spinach, Casa blend and ricotta cheese layered between lasagne sheets with marinara sauce - L 8.59 D 10.59 
 
Melanzane Parmigiano
Layers of eggplant, marinara sauce and blended Italian cheeses baked to perfection
Lunch - 8.29 Dinner 10.49
 
Capellini con Salsa di Pomodoro
Capellini pasta tossed with Casa marinara sauce. Add olives or mushrooms or both if you wish
Lunch - 7.79 Dinner - 10.29
 
Fettuccine Primavera
Assorted vegetables lightly tossed in a butter sauce and served with fettuccine
Lunch - 8.99 Dinner - 10.99
 
Capellini con Funghi Fresca
Fresh mushrooms carefully sautéed in a garlic butter sauce gives this capellini pasta its great taste
Lunch - 7.79 Dinner - 10.29
 
Ravioli
Choose cheese or spinach stuffed ravioli nestled in Casa marinara sauce
Lunch - 7.49 Dinner - 10.29
 
Tortellini Verde
Cheese filled spinach tortellini with Casa marinara sauce
Lunch - 8.99 Dinner - 10.99
 
Pasta con Verdura
Our most popular dish blends fresh mushrooms in a cream sauce and cavetelli pasta with your choice of one additional vegetable: broccoli, tomato, spinach, mushrooms, cauliflower, asparagus or mixed vegetables
Lunch - 9.99 Dinner - 13.49
 

Veggie
Broccoli, tomato, onions, mushrooms and eggplant prepared with Casa’s pizza sauce and Italian cheese blend - 8.29

Napoli
Simple, but delicious! Casa’s pizza sauce topped with Italian cheese blend - 7.49
 
Margherita
Fresh sliced Roma tomatoes, garlic, fresh basil and a blend of Italian cheeses - 7.49